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Mother's Day Brunch Cooking Class // Sunday, May 12, 2019 at 11:00am

  • Atrium Kitchen at Pike Place Market 93 Pike Street Seattle, WA, 98101 United States (map)

Celebrate Mom with a delicious brunch experience! Guests will learn to create savory and sweet brunch treats sure to delight everyone!

Menu includes Rhubarb-Cherry Coffee Cake, Smoked Salmon and Chevre Frittatas, Tomatoes on Toast with Avocado and Prosciutto (vegan option available), Beecher’s Cheddar & Candied Bacon Scones (vegetarian option available); Bellinis with Rachel’s Ginger Beer and Delaurenti Prosecco.

What to Expect:

Hands-on experience learning cooking techniques

Class begins at 11:00am and ends between 1:30-2:00pm

Closed-toe shoes are essential