On the first Wednesday of every month, Chef Traci Calderon and her team serve a free community meal from the Atrium Kitchen from 11:30am-1:00pm, open to all members of the community.
A special 4th of July menu is in the works!
Sliders with Housemade Pickles, Caprese Sliders (V), Spinach Salad with Strawberries, Feta and Sliced Almonds with Chocolate-Balsamic Dressing, Potato Salad, Watermelon and Strawberry Shortcakes! /This is a free lunch. Donations are accepted.