Once you see how easy and fun marshmallows are to make from scratch, you’ll never buy store-bought again! This class will equip you with all the tips and tricks you’ll need to be a mallowing pro in just two hours. (That’s all it takes!) You’ll also leave this class with a dozen finished marshmallows, plus a second batch that should be ready to slice up by the time you get home.
Mackenzie Schieck is a food and lifestyle writer (and sometimes photographer!) who is obsessed with these little pillowy, soft, sweet bites of happy. A former Allrecipes.com editor, she continues to create food and lifestyle content for Allrecipes as a freelancer, as well as for FeedFeed Apartment Therapy, and on her blog, Pine and Crave. Contact Mackenzie directly at firstname.lastname@example.org